Guide to Certification of Agricultural Production drafted

The “Guide to the Certification of Agricultural Production and Food Industry” was drafted as part of the "Technical assistance project for the implementation of GlobalG.AP and other voluntary standards” project activities resulting from the Swiss Cooperation Strategy for Serbia that was funded by the Swiss State Secretariat for Economic Affairs (SECO).

 

The Guide can be downloaded at:

http://www.poljostandardi.com/uploads/files/dokumenta/Guide%20to%20certification.pdf